Instant Pot Butter Chicken and Farfalle is a delightful fusion dish. It brings together the rich, creamy flavors of Indian butter chicken with the satisfying texture of Italian farfalle pasta—all made effortlessly in a single pot. Butter Chicken (Murgh Makhani) is a classic Indian dish Read More
Linguini in white clam sauce is a classic Italian seafood pasta dish, known for its rich, delicate flavor and simple yet satisfying ingredients. The star of this dish is the linguini, a long, thin pasta. Hence it holds up well to the sauce while still Read More
Ma Joan’s cheesecake is the recipes of Miss Becky’s mother. It is a well-loved recipe that Becky and her sisters have been making for years. What Is Ma Joan’s Cheesecake Ma Joan’s Cheesecake is a nice rich, creamy dessert that has won the hearts of Read More
Drunken chicken wings are a bold, flavorful twist on the classic wing recipe They have a boozy marinade or glaze that adds depth and a kick to every bite. The idea is simple: combine the savory, crispy goodness of chicken wings with the rich, complex Read More
Pasta Puttanesca is indeed a bold and flavorful Italian dish, obviously famous for its savory, tangy sauce. Therefore, it is made with a combination of simple yet robust ingredients. As such, the sauce is typically made with tomatoes, garlic, olives, capers, anchovies, red pepper flakes, Read More
Korean style short ribs, or Galbi (or galbi) are a beloved dish known for its rich, savory, and slightly sweet flavors. Traditionally, the ribs are marinated in a combination of soy sauce, garlic, sesame oil, sugar, and other seasonings. Consequently, this tenderizes the meat and Read More
Prime rib roast is a luxurious cut of beef known for its rich flavor and tender texture. Sourced from the rib section of the cow, it’s often roasted whole and typically served bone-in for added flavor. The exterior is usually seasoned with herbs, garlic, and Read More
Cincinnati five-way chili is a unique dish that blends savory, spicy chili with a variety of toppings and served over a bed of spaghetti. Accordingly, the “five-way” refers to the five key components that make up the dish. It starts with a base of finely Read More